Shifting From Vending Snacks To Meal Replacement

In recent years, there have been frequent changes in customer demands and preferences. Any vending operator who wants to maintain his market share will have to adapt to such dynamics.
People of all types, ages and cultures love snacks. With better lifestyles and diverse likings, evolving consumer tastes allow vending operators to provide a wider variety of snacks than ever before.

Nowadays, many of these snacks have become a part of people’s daily lives. The working personnel are mostly short of time and hardly manage to go for proper meals. A bag of chips or a snack mix from an Antares vending machine is the perfect replacement in such cases.

In view of such demands, snack manufacturers are trying to create and introduce new flavors and ingredients to increase customer satisfaction and business revenue. There is a cut-throat competition among vending operators to gain the maximum number of customers who use their vending equipment.

Another fast emerging trend is the demand for healthier snacks that have lesser calories, more nutritious elements but still have full flavor and affordable price. This presents a golden chance for snack vending machine operators to meet customer demands by a strategic product mix while increasing sales. The best idea will be to offer a combination of conventional bestsellers and the healthy snacks in demand at the moment.

Planet Antares vending machines have seen a rise in the demand for bold flavors as the traditional snacks are serving as meal replacement for many people. They want “grab and go” food products that will as filling and healthy as a proper meal. Yet, the emphasis is still on convenience rather than fitness or healthy diet.

Along with bold flavors, spicy and tangy flavors are also gaining popularity in the snack mix. This trend has been taken into consideration by Planet Antares vending products and now they offer hot and spicy snacks in various flavors to the operators for filling their vending machines. Even the general public has shown a liking for such items.

In the near future, there will only be lesser time to sit down and have a meal. That means the demand for “on the move” food will rise more and more. You can expect product innovations, better and faster vending equipment as well as greater range of price points for a variety of items.